Thanks to its unique taste and ease of digestion, professional corn oil is a quality product that provides excellent taste and appearance in all hot-cold meals and the steak tartar a la turca.

  • In the horeca (hotel-restaurant-catering) sector, it is used in preparation of all hot and cold meals,
  • Helps easy kneading of steak tartar a la turca, enhances its flavor
  • Used in the polishing process of the olives in manufacturing canned olives and prevents oxidation,
  • Resistant to high temperatures,
  • Trans oil free,
  • Cholesterol free,
  • Helps the products to be light and odorless because it is very well refined.